May 2013

Sake Dinner - May 20th at Izakaya Yuzuki with maker of Chikurin

Posted by Beau Timken in 2013, May, Newsletter
True Sake Izakaya Yuzuki will be hosting a special event on Monday, May 20. They have invited Mr. Niichiro Marumoto, President & Owner of Marumoto Sake Brewery - makers of the well regarded Chikurin (bamboo forest) brand of sake, to give a talk on sake making and organic rice growing. The brewery is located in Japan's Okayama Prefecture. True Sake Most sake breweries buy their rice from rice farmers. But Mr Marumoto believes in farming his own organic rice to make his sake.

Izakaya Yuzuki's chef, Takashi Saito, will prepare a special 5 course dinner for pairing with 4 different kinds of sake at this event. There will be two seatings, at 6:30 and 7:30. Seats are limited to 40, total.

Reservations can be made through our website or by calling 415-556-9898.

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John will be signing copies of "Sake Confidential and we'll be pouring some "Funky" sake in his honor.
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Sunday Dec. 7th form 2-4pm
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