January 2011

True Sake Newsletter January 2011

Posted by Stephen King in 2011, January, Monthly Intro, Newsletter

Dear Sake Drinker,

Welcome to the January Issue of America's sake-centric Newsletter. In this issue get nasty with some really old sakes that were meant to be consumed young, read how brewers make sakes with "themes" in mind, say goodbye to two great brews, check out the new "Sake Images" section featuring reader photographs, see BT on the History Channel, watch sake "Challenge" Southern Italian food, spy on all of the new sake arrivals, and much more.



Consider this... 

Never throw out your forgotten bottle of un-consumed or half-consumed sake because it is old. This brew is now a candidate for warming, which may bring out a new attitude and flavor in the sake. It's also a candidate for using for cooking. Sake never dies; it just fades away!

Choose Your Sake by Category

Sake Delivered to Your Door!

Now order online! Same and next-day delivery in SF and we ship to anywhere in California as well as AK, DC, ID, MO, NM, NV, OR, VA and WY!


Earn points and save by signing up for True Blue our frequent buyers club. In store and on-line!

SF Store Info


Phone No : (415) 355-9555

Monday - Thursday : 12pm - 7pm

Friday - Saturday : 11am - 7pm

Sunday : 11pm - 6pm


True Sake Live!

Jardiniere East Meets West
Food and Sake Pairing

Monday, Feb. 16th from 5-9pm

300 Grove St.
Click here for reservations.

True on Facebook


Contact Us

Contact us here for organizing events.