New Store Arrivals - Summer Namas, Kimoto Limited, New Yuzu & Red Horizon
| Tsukinokatsura Kohakko "Luster of Amber"
From Kyoto Prefecture. Junmai Ginjo Nama. SMV:+3 / Acidity: 1.7 /Rice: Tamasakae. $36 (720ml) (Review coming soon)
Ohyama "Big Mountain" Nama
From Yamagata Prefecture. Tokubetsu Junmai Nama. SMV: +3~+4 / Acidity: 1.4~1.5 / Rice: Dewanosato. $33 (720ml) (Review coming soon)
Umenishiki "Gorgeous Plum" Nama
From Yamagata Prefecture. Junmai Daiginjo Nama. SMV: +3.5 / Acidity: 1.1 / Rice: Yamadanishiki. $28 (720ml) (Review coming soon)
| Jokigen Omachi "Red"
From Yamagata Prefecture. Kimoto Junmai Ginjo. SMV: +2 / Acidity: 1.7 / Yeast: Kumamoto KA. Brewed with Omachi rice and Kumamoto yeast in traditional Kimoto style. Pressed with "fune" method, the brew is from the favored middle pressing part "nakadori." Last November we had two cases in so as this time. $40 (720ml)
| Tsukasabotan Yamayuzu Shibori
From Kochi Prefecture. Yuzu Sake. Perfect for summer, this refreshing treat is made with Junmai sake and juices from the local, pesticide-free mountain yuzu (Japanese citrus). Enjoy it straight or on the rocks. $28 (720ml)
| Red Horizon
From Norway. Red Horizon is an ale that uses the very popular Association #7 yeast created by our dear friends the Miyasaka family at the Masumi brewery in Nagano. $15 (250ml) Click here to read more.
You can review many of our sakes on our web site.
Our inventory list is here.