August 2006

True Sake In The News - Seattle Times, MSNBC, SF Guardian

Posted by Beau Timken in 2006, August, News, Newsletter

Many times when people come into True Sake they will say that they know nothing about sake, when in fact they do know more than they let on. The same too goes with the media-types. They will plead ignorant and then write some really great pieces on sake. I had a brilliant talk with a food writer from the Seattle Times who basically said that Seattle isn't quite there yet in terms of good offerings and restaurants that are putting sake through its paces. But she also hinted that the future is quite near! I also received a nice little review for my book "Sake - A Modern Guide" from MSNBC and True Sake was once again selected a "Best of the Bay" by the SF Guardian.

"Restaurants discover sake's versatility", Seattle Times

"Wine books for a refreshing read", MSNBC

"Best of the Bay", SF Guardian (On the site, click on Hayes Valley link)

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