June 2010

True Sake Newsletter June 2010

Posted by Stephen King in 2010, June, Monthly Intro, Newsletter
Dear Sake Drinker,

Welcome to the June Issue of America's sake-centric Newsletter. In this issue discover what the world has to offer the sake universe, see how a crazy Norwegian is making a beer using a special sake yeast, read about the next generation of sake brewery owners, buy some sake shaving cream, try our new Urakasumi "Tri-Pak," rejoice in our clerical error which allows you the chance to try a very interesting Aramasa sake, and applaud/congratulate Miwa-san for getting married!

Saturday June 12th: TRUE SAKE WILL BE CLOSED.

In this issue:


Consider this...

Famous yeasts make famous sakes! Going back to 1900 or thereabouts when the first yeast were isolated - before that all fermentation was naturally occurring - there have been several super-star products that came from breweries that you know and love. For example Aramasa gave us the famous #6, Masumi shot the lights out with #7, and Koro in Kumamoto gave us the extremely famous #9. We have each of these "kobos" at True Sake right now for you to taste.

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