Top Ten List –
Ten Sakes That Are Word With The Bird November, 2014
So it’s THAT time of the year folks. You know! The time of year when I implore you to keep your wine in the cellar and actually try something new, something that you would actually be very happy that you did! Take sake to your... Continue reading article ›
The Beau-Zone Layer – Bishonen “Beautiful Boy” November, 2014 The Beau-Zone Layer – Bishonen “Beautiful Boy”From Hiroshima Prefecture. Junmai Ginjo. SMV: +2 Acidity: 1.7   It’s fall and it’s the foodie season and everything is all gravy! Well not everything, but gravy will be in your near future. So too will fall veggies and... Continue reading article ›
New Store Arrivals – The Fall Released Namas Called Hiyaoroshi II November, 2014 Two more fall draft released sakes called Hiyaoroshi have made it to the shelves at True Sake and they are both are worth a look – errr I mean a taste. They obviously won’t be around for long and they are built to feel the... Continue reading article ›
Sake Images – Is Now truesake on Instagram November, 2014 So there have been a lot of requests on how to follow me and my let’s call it unique eye for sake-centric photography. There are two ways. First you can follow me directly at truesake at Instagram, which is a really fun format to show... Continue reading article ›
“Ask Beau” – “What are you thankful for?” November, 2014 Ha! This question is usually reserved for the Thanksgiving Day table, but in honor of the holiday I will answer David R’s question in pure sake terms.     1) I am thankful that the Japanese government for whatever reason has come to its senses... Continue reading article ›
The SECRET WORD – November, 2014 Ah, at last we have reached the end of this Newsletter and that of course means that we have come to the now-famous SECRET WORD. To those who are new the SECRET WORD is a chance for you to try a sake of note for... Continue reading article ›

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