Sake Story – The Making of Sake Day! September, 2015 On one of my first trips to Japan 15 years ago I was speaking to a sake maker from Osaka, who referred to a “Nihonshu no hi” and it peaked my curiosity. What is Nihonshu no hi I asked? Well, he explained, it’s the “day... Continue reading article ›
Sake Day – Innovation with Sake! September, 2015 One aspect of Sake Day that I am extremely proud of is that we push the envelope when it comes to all things sake. The list of “sake firsts” is pretty long with Sake Day and there are many more to come. Firsts? Really? Like... Continue reading article ›
Top Ten – Ten Sakes That Have Had Much Success at Sake Day! September, 2015 So you can’t make Sake Day? Really? Are you certain? It’s the 10th Anniversary and it’s in the coolest event space in SF? So go buy your ticket! But if you cannot participate in person you can surely participate by trying one of these amazing... Continue reading article ›
Beau-Zone Layer – Takenotsuyu Junmai “Bamboo Tears” From Yamigata Prefecture. Junmai. SMV: +2 Acidity: 1.4 September, 2015 This Beau Zone selection is a tribute to Sake Day 2015 – the Tenth Anniversary! Why? Because the guy who owns this brewery is a huge fan of Sake Day and True Sake and he had to miss the event this year!   I am proud... Continue reading article ›
Sake Images – is now #truesake on Instagram September, 2015 So there have been a lot of requests on how to follow me and my (let’s call it unique) eye for sake-centric photography. There are two ways. First you can follow me directly at @truesake on Instagram, which is a really fun format to show off... Continue reading article ›
“Ask Beau” – “What’s in store for future Sake Days?” September, 2015 This is a great question from Yoshi A. from LA!   Man, have we been working really really hard on this Tenth Anniverary Sake Day! So much so I can’t even see past Saturday October 3rd. But if I had to predict the future of... Continue reading article ›
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