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Misuzu Tokubetsu Junmai Muroka NamaNA33

The nose on this “Namazake” (unpasteurized sake) is a fun collection of berries, prunes, dates, figs, and cranberries. In a word, this is a big and brash brew that is bright and zesty. It speaks to those who like a lot of story in their glass. Using Miyamanishiki rice milled to 55% and having an alc. content of 17%, it fills a glass with lots of frisky edges. This sake drinks with a snappy goodness that is very lively and robust. Look for crisp tangy citrus fruit tones with hints of honey, mint, yellow cherries and persimmon flavors. There is semi-sweet beginning that dances with an elevated acidity play that fills the palate and explodes in the finish with a brashness that screams living sake. WORD: Lively WINE: Deep Reds/Crisp Ales BEER: Crisp Ales FOODS: International Spice from curry to tacos and from Thai to Vietnamese.
Prefecture: Nagano
SMV: +3
Acidity: 2.0

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Note: Because namas are unpasteurized, they must be kept chilled. We will only ship out these types of sake under your own risk. We highly recommend store pick-up or local delivery only which you can select when you go to checkout. All sales are final for Nama items once they leave our store.

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