
Ohmine 3 Grain Junmai Daiginjo Nama "Summer Kasumi"
*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpasteurized sake during extremely hot summers or freezing cold winters. When completing a purchase of unpasteurized sake from True Sake, you are giving us the OK to ship unpasteurized sake to you. Feel free to call or email us if you have more questions.
The nose on this seasonally released unpasteurized brew is a gentle collection of pineapple, grapefruit, Sprite™, kiwi, rock sugar, cookie dough, and yeasty aromas. Say hello to summer the Yamaguchi way! Spritzy, silky, tingly, bright and light, this summer brew drinks cool and chewy with a dry crisp finish. Look for frisky flavors like lemon-lime, tangerine, grapefruit, Sprite™, pomegranate, sugar cane water, cotton candy, canned pear, and mango with a little shibumi that elevates the flavors. The perfect refreshing summer sake that is great by itself and plays very well with the flavors of summer nights. Serve chilled in a wine glass and say hello to the rest of your summer. WORD: Spritzy WINE: Light Reds/Mineral Whites BEER: Light Ales FOODS: Sushi, sashimi, shellfish, and light summer fare. (2024)
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The nose on this limited release seasonal unpasteurized brew is a cool collection of tangerine, honeydew, cotton candy, cream, and mineral aromas. This sake drinks like the bottle looks – can you see the very light blue hue? Light, crisp, tingly, and very lively, there is a great juiciness to this brew that is complimented by a quick finish. Talk about great summer sake! The effervescence makes "3 Grain Summer" very refreshing, and the balance makes it extremely drinkable. Look for mineral, pear, Fuji apple, grape, mango, papaya, sweet rice, cotton candy, and lots of citrus such as tangerine, lime, and blood orange flavors on a bright and fresh flow. "3 Grain Summer" is cool sake. WORD: Bright WINE: Beaujolais/Crisp Whites BEER: Crisp Clean Ales FOODS: Sushi, sashimi, light clean fare, shellfish, fruit and cheese plates, and shrimp fare. (2023)