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This smooth and user-friendly Ginjo has a rolling nose filled with strawberries, melon, and a hint of banana. Silky, juicy, fleshy, and super smoot...

The nose on this extremely well-packaged sake is a tapestry of blueberry, pear, mango, and honeydew wafts. This very bright and fruit-forward Daigi...

Some breweries throw cedar chunks into their sake brewing tanks for the flavor. But Choryo Shuzo makes specific cedar barrels to age their Taru sak...

This is the most celebrated Sparkling sake in Japan, and for good reason. The nose on this very limited release brew is a rich collection of yeast,...

The nose on this powerhouse brew (21% ABV) is a massive collection of woody, earthy, honey tea, citrus peel, and horse saddle aromas. Another Phili...

The nose on this extremely drinkable sake is a mild collection of sawdust, grains, mineral water, and breakfast cereal elements. This is a sake dri...

A True Sake Selection! Calling all chefs and foodies! Finally, there is a premium Cooking Sake available in the US, and this one is as good as it g...

New 2024 Beau Timken review coming soon! The nose on this Nama or unpasteurized sake is a gentle collection of strawberry, melon, and floral tones....

The nose is filled with pineapple, koji rice, taffy, and white flower blossoms. The prototypical Daiginjo experience with a flavor that is there, a...

The nose on this very elegant cedar sake is filled with cedar, vanilla, mineral, and roasted rice aromas. Wow! Talk about a cedar sake that doesn’t...

This Daiginjo is the perfect example of a Niigata-style sake known as tanrei karakuchi or light and dry. Hekijyu has nutmeg and pear on the nose, a...

This incredibly nuanced sake has a vivid nose filled with berries, mangos, white grapes, and clover honey elements. Talk about a gentle sake! This ...

The aroma field on this extremely elegant and tasty Daiginjo is an array of grapefruit, melon, cooked pear, banana, and oatmeal elements. This sake...

*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpaste...

The nose on this award-winning sake is a subtle collection of melon, pear and peach aromas. And yet another amazing sake from a killer brewery that...

The nose on this essential Junmai brew is filled with steamed rice, cereal, caramel corn, cocoa, and creamy elements. Sougen is a sake drinker's sa...

*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpasteu...

The nose on this unique sake is a wonderful collection of butterscotch, caramel, and maple syrup candy aromas. Why is this sake special? Because it...

This Tokubetsu Junmai has a nose of mushrooms, minerals, and earth. A very light beginning warms up into a thinly rich middle, and ends with a nice...

The nose on this special sake from an award-winning brewery is plump with plum, berry, grape, peach, and floral elements. A perfect example of a wi...

This brewery is famous for making sakes using “hana” or flower yeasts (kobo). The nose on this traditionally made Kimoto style sake that is made wi...

The nose on this newly packaged and formulated Junmai Daiginjo has a mild collection of melon, pear, peach, cherry, mango, and plum aromas. Say hel...

We’ve been waiting a long time for this "work of art" sake to be available in the US. The nose on this special brew is a lively collection of cherr...

The nose on this Sparkling sake that gets its bubbles from a second fermentation in the bottle (as opposed to being carbonated) is a bright collect...