Ryusei Ryofu Junmai Ginjo Kimoto Nama Summer "Cool Breeze"

*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpasteurized sake during extremely hot summers or freezing cold winters. When completing a purchase of unpasteurized sake from True Sake, you are giving us the OK to ship unpasteurized sake to you. Feel free to call or email us if you have more questions.

The nose on this seasonally released summer Kimoto is a cool collection of lemon peel, mango, cantaloupe, unripe banana, cotton candy, blueberry syrup, brioche bun, pure ice, candied melon, white grape, and pomelo aromas. Soon to be a fan favorite, the True Sake staff loved the feeling and texture of this traditionally pole-rammed (Kimoto) sake that looks to play with an integrated acidity with a water-like structure. Bright, tingly, crisp, spritzy, silky, snappy, and very refreshing, this sake is a very cool customer. Look for grapefruit, lemon salt, peach, apricot, green apple, cucumber, fresh lemon, honeydew, and melting ice flavors that have a touch of umami and a sea salt finish. Go Kimoto! WORD: Bright WINE: Crisp Reds/Dry Whites BEER: Crisp Ales FOODS: Sushi, sashimi, yakitori, fried chicken and fish, tacos, oysters, grilled shrimp, steak, burgers, and BBQ. (2025)

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The nose on this traditionally made unpasteurized seasonally released Junmai Ginjo is a cool collection of tropical fruit, grape, Asian pear, bamboo, vanilla, and mineral water aromas. So why make a “Kimoto” pole-rammed summer sake? So you can taste a new style of cool, clean, crisp, and refreshing poolside sake that appeals to those looking for a light and dry brew for the hot days and hotter nights. Light, bright, clean, and with an elegant crispness, this brew drinks tingly with a brisk and snappy personality. Look for cotton candy, blueberry, Pez™ candy, Sweet Tarts™, honeydew, tropical fruits, and crisp apple flavors that finish with a mineral yumminess. The sake drinks like the bottle looks: light, cool, tingly and tight! Say hello to summer sake. WORD: Crisp WINE: Dry Reds/Flinty Whites BEER: Crisp Dry Ales FOODS: Sushi, sashimi, light fruits, oysters, shellfish, grilled chicken and fish, and dishes with ponzu. (2023)