Less Than $20

The nose is a gentle collection of honey, melon, sweet rice, and fresh bread aromas. Talk about an easy drinking brew. Made by Hakutsuru Shuzo aka ...

All four of these Kikusui Funaguchi cans are pretty similar, but each has unique qualities. The nose on "Gold" is a mix of banana bread and honey. ...

The nose on this special cup sake is a great collection of pear, peach, melon, and sugar aromas. This cup is amazing! The owner of the brewery grow...

The nose on this fresh and unpasteurized “nama” that is “genshu” or undiluted with extra added water (ABV 17.5%) is a cool collection of oatmeal, b...

Soft, light, and dry on the palate with flavors of stewed apple, banana, and toasted cashews. Pairing recommendations: Yakitori, grilled vegetables...

Smooth, rich, round, and dry this cup is a whole lot of ricey goodness. With a very good body it drinks with some solidness and there is a quick dr...

A very welcoming Junmai from a brewery known for their Ginjo sakes. The nose is filled with grain, cocoa, rice, blueberry jam, and crème brûlée ele...

The nose on this cloudy sake is a gentle collection of cream, warm milk, toasted rice, and mozzarella aromas. Chewy, slippery, soft, and smooth thi...

The nose on this classic honjozo is a slick collection of apple, sweet rice, cream, marshmallow, pear, and mineral water aromas. Smooth, round, sof...

All four of these Kikusui Funaguchi cans are pretty similar, but each has unique qualities. The nose on the "Green" is far more nama-like with flor...

This cloudy or "Nigori" sake has gentle nose filled with cherry, citrus and cream components. Wow! Looks can be deceiving as this fluffy looking br...

The nose on this very cool looking can is filled with ricey, woody, and nutty aromas. This is an extremely user friendly can of sake. It is super c...

This unique Junmai Ginjo uses a local Shiga Prefecture brewing rice called Ginfubuki, and that may account for the nice rich cocoa flavor that cour...

The nose on this sake with an incredible story is a gentle collection of steamed rice, forest floor, woody, and marshmallow elements. This sake is ...

The nose on this classic cup is a full collection of steamed rice and snowmelt aromas. Say hello to "snowy Hokkaido" in a cup that is made using th...

The nose on this IWC Champion sake is a wonderful collection of pecan, almond, peach cobbler, apple pie, wheat toast, and creamy aromas. What can...