Kyoto

This ultra-popular restaurant Honjozo has a nose filled with steamed rice, grains, dried leaves and onigiri. Kyoto is known for their soft water an...

This unfiltered or "Nigori" sake has gentle nose filled with cherry, citrus and cream components. Wow! Looks can be deceiving as this fluffy lookin...

The nose on this flavorful Daiginjo is a collection of cherry, mango, tropical fruit, powder sugar and Marigold elements. This is a very unique and...

"Sound of Water" has a really superb nose filled with hints of peaches, grapes, and persimmons with an undercurrent of minerals and green grasses. ...

The nose on this very talked about sake is a cool collection of cocoa, wet wood, cream, and nut aromas. Another liquid adventure from Philip Harper...

How would you like to taste a sake that was made the way they did in 1712? This brew is your sake education in liquid form. It has a nose filled wi...

The nose on this competition-style Daiginjo is plump with strawberry, melon, Concord grape, peach, sweet rice, and powder sugar aromas. This is a w...

The nose on this powerhouse brew (21% alc) is a massive collection of woody, earthy, honey tea, citrus peel, and horse saddle aromas. Another Phili...

This unpasteurized and wild yeasty sake is one for the masculine ages and was made by the Brit Philip Harper and is quite frankly a flavor bomb. T...

This is a very important Daiginjo to explore as this brewery uses the famous Omachi rice strain, the father of the majority of today’s brewing rice...

Yes, the packaging looks like juice boxes for adults! But amazingly this is a very good Junmai Ginjo. This freezer-proof package is said by the bre...

Hold the phone folks! This sake is made with one of the most expensive sake brewing rice varietals out there, usually used for Daiginjo sakes, but ...

The nose is a basket filled with strawberries, bananas, citrus fruits and minerals. Yanagi is a deeply elegant sake made with outstanding water and...

Okay folks! Every once in a while it’s fun to try a different type of sake and this is it. Basically this is a Tokubetsu Junmai sake with all-natur...