Junmai & Honjozo

This Tokubetsu Junmai is said to be brewed for whales that reside off of the Pacific coast of Kochi. The nose is a collection of rose, wood, and gr...

The nose on this extremely famous Honjozo from the brewery that calls itself “The Oldest Brand Since 1505” is a dynamic collection of steamed rice,...

Come on, is there a cooler one cup of sake that is dry and compact and extremely easy to empty? Talk about drinkable without thinkable! Light, clea...

This Tokubetsu Junmai has an earthy yet sweet aromatic nose that borders on ripe fruit. The strength in this Junmai rests in it unmistakable drynes...

Have you ever tasted dry water? This unique sake in a cup is clean and dry with gentle flavors of rice and wheat toast. It is very even and balance...

The nose on this abominable snowman cup sake is a mild collection of cantaloupe, steamed rice, pear, and snow melt aromas. This is one of the most ...

A thick and chewy sake at its best! Fat and rich this brew is so fun and so smooth. There is a gentle rice sweetness that flows across the palate i...

The nose on this very cool looking can is filled with ricy, woody, and nutty aromas. This is an extremely user friendly can of sake. It is super cl...

Tengumai is another of the "to do" sakes on your list, as it is ultra-popular in Japan for good reason. This Junmai is constructed the traditional ...

This brewery has become famous for appearing in the movie called “The Birth of Sake,” but it was already famous for making some of the best sake in...

“Okuden” has a soft nose of mixed berries, melon, and earth-tones. A semi-floral front is met by a middle-mouth filled with dried fruit flavors tha...

This "solid as your father" sake has a mild nose filled with green apple, bamboo, steamed rice, apricot and pudding elements. Talk about a "feeling...

The gentle nose on this undiluted Junmai (18%) is a mix of berries and green plums with cinnamon and steamed rice elements. Think fat, rich and cre...

This IWC Honjozo Trophy winner has a grassy and herbal nose with hints of white grapes, blueberry and mint. How can a round, lush, gentle, juicy, a...

The nose on this can is a mild collection of hay, wheat, dried leaves, and steamed rice aromas. Dry, tight, and very clean, this sake drinks crisp...

This traditionally made sake has a very unique nose filled with chocolate, cream, and wool elements. Talk about a smooth and soft sake! This brew h...

The nose on this sake with an incredible story is a gentle collection of steamed rice, forest floor, woody, and marshmallow elements. This sake is ...

A very welcoming Junmai from a brewery known for their Ginjo sakes with a nose filled with grain, cocoa, rice, blueberry jam, and crème brulee elem...

The nose on this IWC Champion sake is a wonderful collection of pecan, almond, peach cobbler, apple pie, wheat toast, and creamy aromas. What can...

The front label on this sake is a traditional back of the bottle label with all of the pertinent info you’ll ever need. The nose on this brew is a ...

The nose on this special cup sake is a great collection of pear, peach, melon, and sugar aromas. This cup is amazing! The owner of the brewery grow...

This ultra-popular restaurant Honjozo has a nose filled with steamed rice, grains, dried leaves and onigiri. Kyoto is known for their soft water an...

This Junmai fits perfectly into the category of medium-dry. It has soft nose of rice and dried leaves, and has a pale yellow sheen. Different tempe...