Chikurin Hou Hou Shu "Hana"

This carbonated sparkling sake has rose hips and other added herbs, and has a nose filled with fruit, vanilla, and cream elements. Tangy and bubbly, this brew drinks more crisp, and is not as sweet. Tight and tart, with hints of tangerine and fruit cocktail tones. There is an abundance of bubbles which is made even bubblier in a champagne flute. Chewy, tart and tight! WORD: Crisp WINE: Sparkling BEER: Tangy Ales FOODS: Champagne fare.