Fukuumi Yamadanishiki Hiire Junmai

The nose on this sake from Nagasaki (not a lot of breweries down there) is a fun collection of grapefruit, green apple, honeydew, tangerine, peach jelly, strawberries and cream, powdered sugar, kiwi, vanilla, and white floral aromas. The label reads, “The tides have brought all good fortune.” And we like to add, “And good sake.” Light, clean, spritzy, bright, lively, fresh, refreshing, slightly dry and with a wine-lover’s astringency, this brew drinks like the tides coming in and going out. Look for lychee, lemon water, watermelon, white cherry, green apple, green grape, mochi, and steamed rice flavors that excel in a white wine glass. This is modern sake at its best that is flavorful and bright with a very fragrant aroma and lively dry character. Some say it drinks like it looks! WORD: Bright WINE: Bright Reds/Crisp Whites BEER: Crisp Ales FOODS: Sushi, sashimi, yakitori, pub fare, crab, sweet shrimp, lobster, poached salmon, light pastas, vinegar-based seafood dishes, and oysters with lemon.