Heiwa Shuzo KID Hiyaoroshi Junmai Ginjo
2022 Review from Beau Timken coming soon!
The nose on this seasonally released single-pasteurized brew is a mild collection of apple, mineral, pear, and sweet rice aromas. It’s Fall again so it’s time for KID’s new world old-school offering for the autumn seasonal foods with fatty fish and rich dishes. In a word, it is a fruity Hiyaoroshi in a world where they typically drink savory and rich. But this brew is rich; fruity rich with loads of fruit flavors that are relaxed in the glass and give off a smooth and round personality. It’s a very enjoyable sake that appeals to all sake drinkers. Look for cherry, pear, raspberry, peach, pomegranate, plum, and citrus flavors that tingle around with a tasty cooked apple finish. As the fluid warms more umami appears and the brew gets more lush. Fleshy and fruity this KID is dying to meet your favorite Autumn cuisines. WORD: Fruity WINE: Rich Reds/Deep Whites BEER: Fruity Ales FOODS: Fall fatty fare with richness and complexity. (2021)