Search results for “koshu”

The nose on this New York version of the coarsely filtered cloudy sake is a fun gathering of cream soda, lemon curd, whipped cream, condensed milk,...

"Dance of the Demon" is another one of the "to-do" sakes on your list, as it is ultra-popular in Japan, and for good reason. This Junmai is constru...

The nose on this “Gift from Niigata” is an amazing array of melon, rock sugar, lilies, orange sherbert, lychee, ginger, and coconut aromas. Made wi...

The nose on this well-built brew is a slick collection of honeydew, pear, cherry candy, Muscat, sweet bread, lime, and mineral water aromas. This b...

The nose on this very intriguing brew is a wide collection of cherry, plum, grape, watermelon, pineapple, mineral, and straw aromas. If you read th...

This coarsely filtered or Nigori sake has a plump nose filled with sweet cream, grape, honey, and yogurt elements. At 19.9% ABV, one would expect a...

The nose on this sake from Nagasaki (not a lot of breweries down there) is a fun collection of grapefruit, green apple, honeydew, tangerine, peach ...

The nose on one of the original “OG” exported premium Daiginjo brews is a clean collection of pear, mineral water, lavender, strawberry, melon, and...

Are you ready to taste something amazing and not available in Japan? This Dassai “Dry” product is born in the USA with American ingredients, and is...

The nose on this clean and pristine sake is a collection of cherry, mineral water, corn, pineapple, and cotton candy elements. Is this the new old ...

The nose on this inspired brew has a cool collection of peach, honeycomb, melon, pear, nectarine, rock sugar, and clove aromas. The importer calls ...

From the importer Mutual Trading: Tasting Notes: This seasonally brewed limited edition 100% unfiltered sake is a fresh, sweet, and tart treat from...

The nose on this traditionally made brew is a unique collection of nutty, earthy, leather, roasted rice, and sour lemon tones. This is a very tasty...

The nose on this brew that is made using the Goriki brewing rice varietal has a nice collection of berry, melon, grape, strawberry, and gardenia ar...

The nose on this prototypical “fruity” Junmai Daiginjo is a wicked collection of tropical aromas such as strawberry, mango, papaya, honeydew, ripe ...

The nose on this local craft sake is a cool collection of peach, sweet rice, mint, yogurt, banana, melon, and creamy aromas. Say hello to a frisky,...

From the importer SIPT Global: The first creation of head brewer Tomonobu Mitobe after returning to his family’s brewery, this Junmai Ginjo is a he...

The nose on this special sake is a wonderful collection of pomelo, honey, papaya, herbs, melon, and mineral aromas. Smooth, light, juicy, round, ea...

This sake is produced using a black koji mold, which is used more for shochu production. The nose on this vividly floral sake is made-up of sweet r...

The nose on this exceptional brew is a ripe collection of pear, peach, orange peel, oregano, and honeycomb aromas. The concept of world peace is co...

The nose on this competition-style Daiginjo is plump with strawberry, melon, Concord grape, peach, sweet rice, and powdered sugar aromas. This is a...

The nose on this recently reformulated historical sake is an enticing collection of mushroom, mochi, dried grass, cooked oranges, maple syrup, lemo...

The nose on this Honjozo made with spring water from the Minami Alps, is a solid collection of mineral, cherry, peach, grapefruit, green bamboo, an...