Ichinokura Tokubetsu Junmai Hiyaoroshi

The nose on this Fall Draft sake is a very intriguing collection of grapefruit candy, strawberry, young banana, grape, powdered sugar, pine, lemonade, and Smarties® aromas. One of the reasons for that fruity nose is the very special rice from Miyagi called Kura no Hana that is used and matched with Masumi Yeast #7 to make this Hiyaoroshi sake drink a little different than the others. Silky, round, light, water-like, soft, with pleasant acidity integration and a clear and clean finish, this brew is on the elegant side of Fall Draft sake. Look for a very clever and complex flavor field that has hints of green herb, lemonade, rice candy, grapefruit, arugula, wheat bread, and marshmallow with a touch of astringency that makes the brightness come forth. Best served chilled in a white wine glass. WORD: Fruity WINE: Crisp Reds/Tight Whites BEER: Crisp Ales FOODS: Sushi, sashimi, mushrooms, seafood gratin, oysters in butter, grilled beef, grilled fish with salt, and pizza. (2025)