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2018

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  • October 1, 2018

    The Beau-Zone Layer – Gozenshu 9

    The Beau-Zone Layer – Gozenshu 9 From Okayama Prefecture. Bodai Junmai. SMV: +6 Acidity: 1.6 Okay! I’ll just go out and say it! Some sake drink like the season. It’s fall and starting to get a little chilly, or in SF’s case starting...

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  • October 1, 2018

    Sake Images – Photos From The Soul Of Sake

    So there have been a lot of requests on how to follow me and my, let’s call it... “unique eye,” for sake-centric photography. There are two ways. First you can follow me directly at @truesake on Instagram, which is a really...

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  • September 14, 2018

    September To Remember ⛅🌻🍃🌷

    Welcome to the 169th Issue of America’s sake-centric Newsletter. In this end of summer sake celebration issue read about our newest craft sake brewery in the Bay Area, find out about a collaboration of sakes from Heaven, meet the newest employee at True Sake, try your best to...

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  • September 14, 2018

    Sake Scenes – HEAVENSAKE

    Every now and then new importing companies come on line with new products representing new breweries that have not yet exported out of Japan. Also, every once in a while new “sake endeavors” come to market with new designs and...

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