Unique
Niizawa Jozoten Hojun Yuzu
elegant, refined, dry.The nose on this very refreshing citrus and sake blend is a cool collection of yuzu, Orangina, lemon peel, Sunny-D, blood orange, and other citrus ...
View full detailsDassai 23 Junmai Daiginjo "Umeshu"
elegant umeshu, limited.The nose on this ultra premium plum sake is a vast collection of fresh plum, honey, rum raisin, green apple, cherry candy, prune, Madeira, ginseng,...
View full detailsAizu Homare Jun Kome Koji Choki Jukusei All Rice Malt Vintage
elegant, sweet, refreshing.The nose on this unique and extremely flavorful “expression” of sake is a vast collection of apricot, burnt caramel, butter, caramel, maple syrup, ...
View full detailsShigemasu Red Shiso Junmai Umeshu "Crimson"
smooth, vibrant, slightly sweet.The nose on this really beautiful Umeshu is a cool collection of cranberry, hibiscus, apple juice, shiso, honey, peppermint, blended berries, and p...
View full detailsFukugao Genshu Bourbon Barrel Sake
vanilla, roasted coffee, stellar.From the brewery Fukugao Shuzo: Bourbon Whiskey is a whisky produced predominately in Kentucky, USA. We store this sake in the same barrels that we...
View full detailsMutsu Hassen Kijoshu 2025
pristine balance, world class.The nose on this masterpiece is an amazing collection of apple, pear, lemonade, yogurt, custard, Lemonheads™, ginger stick, apple cider, and pink g...
View full detailsKenbishi Koshu "Zuishou"
silk, complex, honey.Made with Yamadanishiki brewing rice and aged between 5 to 15 years. The nose on this gloriously looking brew is a fabulous collection of caramel, ...
View full detailsKinmon Akita X3 Amairo Koshu Junmai Genshu "Rose"
a complex masterpiece.The nose on this one-of-a-kind superstar sake is an amazing collection of honey, apple juice, bacon, maple syrup, and salty aromas. Stop the presse...
View full detailsShirayuki Junmai Genshu "Edo Genroku 1702"
big, butterscotch, old school.The nose on this “olden days” sake is an amazing array of chestnut, cocoa, miso, unagi sauce, vegemite, sweet potato, burnt sugar, bonito flakes, a...
View full detailsKinmon Akita Koshu Yukyu no Umeshu "4 Year Aged Shizuku"
nanko ume, aged, drip.The nose on this one-of-kind ume (plum) sake is a cool collection of plum, honey, grape, rock sugar, and orange blossom aromas. So in a word, this ...
View full detailsFukugao Genshu Brandy Barrel Sake
limited edition, unique, stellar.From the brewery Fukugao Shuzo: Brandy is a distilled liquor made from wine. As the name suggest, we store this sake in the same French oak barrels...
View full detailsDaishichi Junmai Kimoto “Umeshu”
rich, mellow, velvety.The nose on this special plum sake is a fantastic collection of plum, raisin, honey, sherry, brown sugar, candied fruits, and prune juice aromas. T...
View full detailsWakaze Junmai "Whisky Barrel"
made in paris, plum, cooked orange.The nose on this Kijoshu sake (made with more sake rather than just rice and water) is a killer collection of cooked lemon peel, apple cider, caram...
View full detailsKiuchi Kikusakari Junmai Collectors Mini Cask "Tarusake"
elegant, woody, impressive.The nose on this unique style of “cedar” sake is of course woody with cooked orange peel, blueberry, leather, and roasted rice aromas. Let’s cut to...
View full detailsAbe Plus
next level niigata. iykyk.Review from Beau Timken coming soon!
Shinkame 20 Year Aged Junmai "Mahoto"
intricate, layered, if you know you know.The nose on this incredible 20 year aged sake is a killer collection of walnut, lemon rind, button-mushroom, black pepper, dark chocolate, miso, bu...
View full detailsTaiun Junmai Daiginjo Kijoshu "Taichu-65"
floral, silky, opulent.From the importer Perfect Pairing Trading: Class: Kijoshu (貴醸酒) / Junmai DaiginjoRice / Origin: Taichu 65 (台中六十五號), Shimane PrefecturePolishing Rat...
View full detailsKiuchi Kikusakari "Zen Koji"
sweet, rich, unique.The nose on this specially crafted sake is a massive collection of honey, sweet nuts, mint, soy sauce, grapefruit, marmalade, cured meats, rai...
View full detailsSuigei Buntan "Kaju Pomelo"
sweet, sour, juicy.From the brewery Suigei Tosa-gura via Google Translate: It is a citrus liqueur with a juice rate of 35%, luxuriously using two types of juices, Koc...
View full detailsSequoia Kijoshu
made in san francisco, dried fruits, honey.The nose on this locally made craft Kijoshu is a cool collection of brown sugar, fig, mochi, crème brûlée, pineapple, chocolate, dried cranberry, a...
View full detailsNoguchi Naohiko 01 Yamahai Genshu "Special Edition"
legendary, one-of-a-kind.*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpasteu...
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