10) Dewatsuru Kimoto Junmai This awesome kimoto sake speaks to those people who love to cook veggies on their grill. From mushrooms to corn and from peppers to sweet onions, this sake is great for all of those fresh and lively...
Now that we're all in deep summer mode, I can't help but reveal the fantastic sake and BBQ pairings I have been indulging in during weekly Friday firepits at the abode! There is nothing better than grilling up a succulent...
Click on the names of each sake to link to our website for purchase! Denshin Natsu 2018 “Summer”From Fukui Prefecture. Junmai Daiginjo Nama.SMV: +0.5 Acidity: 1.5 The nose on this very fresh unpasteurized sake is an interesting collection of sweet...
Otokoyama “Kita no Inaho”From Hokkaido Prefecture. Daiginjo. SMV: +1 Acidity: 1.2 You know the brewery but you don’t know this brew! Nobody does as it is exclusive to True Sake and is a calling card for Sake Day 2018! You’ve...
So there have been a lot of requests on how to follow me and my, let’s call it... “unique eye,” for sake-centric photography. There are two ways. First you can follow me directly at @truesake on Instagram, which is a...
That wasn’t even a question! But it’s a pretty powerful statement! And so it is true, on August 7th True Sake will be quietly celebrating its 15-year of peddling sake to the world. If you recall it took us a...
Welcome to the 166th Issue of America’s sake-centric Newsletter. In this very summery issue we go very Junmai, so take a look at the new Junmai Glass by Riedel, go swimming with a new line up of sakes fresh to...
Okay! I’m a big boy and I know when I’ve crossed “that” line! What line? The “I think I’m the coolest sake dude in the sake world” line. Yup! I blew right past it! And man did it make me...
I’m always on the lookout! I always peel my eyes to see what sakes are where in the sake market. So when I first noticed a certain brewery it was available in Germany! Yes! I said Germany and this was...
