Sparkling & Nigori

This unfiltered sake has a very light nose filled with cream, cherry blossom, and white grape elements. “Sayuri” is a very special Nigori – it is n...

A complex aroma profile touching on steamed rice, cream, slight toffee and a hint of plum skin. This nigori is the complete package for those looki...

The nose on this incredibly popular infused Nigori is a very straightforward collection of strawberry, cream, honey, and rice aromas. A super fan f...

This unfiltered or "Nigori" sake has a plump nose filled with sweet cream, grape, honey and yogurt elements. At 19.9% alcohol one would expect a ma...

Wow! What a tasty nigori that is so flavorful and feels so good in the palate. The nose is made up of rose water, cream, apple, and melon aromas. F...

Rice: Hida Homare milled to 55% This simple Ginjo nigori is a creamy coconut slide wrapped in a milky mouth with a great finish, fairly non-descrip...

This unfiltered or "Nigori" sake has gentle nose filled with cherry, citrus and cream components. Wow! Looks can be deceiving as this fluffy lookin...

This dryer sparkling sake has a unique nose filled with grape, tangy citrus, plum and yogurt aromas. Tight, crisp and dry this is a “Brut” lovers b...

A deep and rich aroma is filled with hints of lemons and candy. This Sparkling sake is a refreshing dance of small bubbles with a gentle sweetness....

This is the most celebrated sparkling sake in Japan and for good reason. The nose on this very limited released brew is a rich collection of yeast,...

The nose on this newly renamed sparkling sake has a clever collection of grape, melon, rice, apple, and cream aromas. Say Goodbye to Dassai Sparkli...

*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpasteu...

This sparkling sake is the bubbly result of a second bottle fermentation and not carbonation, which makes it lively and super tasty. The nose on “N...

The nose on this sparkling sake that gets its bubbles from a 2nd fermentation in the bottle as opposed to being carbonated is a bright collection o...

The nose on this secondary bottle fermented (not carbonated) sparkling brew is a tight collection of yogurt, cream, yeast, citrus, and Lemonhead Ca...

The nose on this coarsely filtered or Nigori sake is loaded with minty, milky, yogurt and vanilla aromas. Say hello to a really cool sake. Why cool...

This luscious sparkling sake has a nose filled with sweet rice, minerals, mint and melon aromas. Use a Champagne flute to catch the most impressive...

The nose on this lovingly packaged sparkling sake is a gentle collection of yeast, dried fruits, peach, and cream aromas. Say hello to a very well ...

The nose on this very classy cloudy sake has a wonderful collection of vanilla, cream, ice cream, and steamed rice aromas. This is a great addition...

This sake is a throwback to when people used to make their own hooch or “moonshine sake” that was illegal, not approved by the government and wasn’...

The nose on this misty “Usu” unfiltered sake is yeasty collection of creamy, sour, and ricey aromas. Talk about a cocktail drinker’s Nigori sake! T...

The nose on this cloudy sake is a mild collection of peach, rock sugar, cookie frosting, cherry, yogurt, and creamy aromas. A mischievous Nigori th...

The nose on this sister sake to the extremely popular Homare Strawberry Nigori is a collection of sweet, cocoa, hot chocolate, and chocolate powder...

The nose on this sparkling sake that uses the technique of secondary fermentation is a gentle collection of yeast, rice, white grape, and mineral a...