Junmai

Another rich and full bodied Ishikawa Prefecture Junmai with a nose made up of musky, tangerine, yeast, caramel, and cooked rice aromas. This is a ...

The nose on this misty unfiltered sake is yeasty collection of creamy, sour, and ricey aromas. Talk about a cocktail drinker’s Nigori sake! This sn...

The nose on this sake is a very unique collection of uncooked dough, cream, rice pudding, yogurt, and citrus aromas. This Kid is a different bird, ...

"Great Plan" is one of those sake that break the mold. It's quite a dry brew, but doesn't have the typical sharp, staccato profile of a dry sake. R...

Smooth, rich, round, and dry this cup is a whole lot of ricey goodness. With a very good body it drinks with some solidness and there is a quick dr...

The nose on this "new-style" sake is deep and complex with a mixture of citrus elements and a hint of umami. "Princess Food" is a wonder to behold,...

The nose on this modern style Junmai is a mild collection of grape, mineral water, grains, and steamed rice aromas. Smooth, round, juicy, and soft ...

The nose on this very popular Japanese sake is a gentle collection of mineral water, pear, vanilla, citrus, and stone fruit aromas.  This is a “cra...

The nose on this special Tokubetsu Junmai is a very cool collection of pear, grapefruit, lemon, peach, mango, lychee, and apple skin aromas. Smooth...

The nose on this two year aged sake is a superb collection of butter rum, cooked apple, cocoa, orange, peach, caramel, shiitake mushroom, malt, and...

*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpaste...

The nose on this very important Yamahai Koshu is an amazing collection of toffee, candied nuts, honey, lemon, and HEATH Bar™ aromas. This is a sake...

The nose on this Yuzushu made with sake is a verbose collection of lemon, lemon grass, lemon honey, sugar, and lemon ice aromas. This is a very wel...

The nose on this "one-of-a-kind" brew is a vast collection of beets, orange, black olives, cherry syrup, prosciutto, kombu, winter spices, and bone...

The nose on this classic Junmai sake is a vibrant collection of earth, nuts, butter, wheat, crushed leaves, and steamed rice aromas. In a word, th...

The nose on this “New World” Junmai is a great collection of green apple, lemon peel, cut grass, and floral aromas. Today’s Junmai category has to ...

The nose on this new style Junmai is an interesting collection of sweet corn, melon, apple pie, sweet peas, and honey tea aromas. Say hello to a ve...

The nose on this special “one of THOSE sakes” is a killer collection of cocoa, butter, salt water, earthy, nutty, leather and hot chocolate aromas....

Limit 1 bottle per household per customer. Any attempts to obtain more than 1 bottle per household per customer will be refunded immediately.  The ...

This private label sake made by the ancient Konishi Sake Brewery has a very gentle nose of hay, butterscotch, nougat, and steamed rice. The methodo...

From the importer B. United International: Kiuchi Brewery's, makers of Hitachino Nestbeer, “AWASHIZUKU” is a sweet sparkling sake with a lower abv....

The nose on this traditionally made pole-rammed Kimoto sake that has been aged for two years is a great collection of chestnuts, cream, lemon peel,...

The nose on this perfect sake to bring to an izakaya has a cool collection of oatmeal, cashew, couscous, wheat, hay, and steamed rice aromas. The n...